So, I found this recipe on Pinterest and was intrigued. So, I whipped it together when we had some guests over for breakfast. They loved it!
Warm Apple ToppingIngredients
4 medium apples, peeled and diced into bite sized pieces (any good baking apple will do)
1/3 cup brown sugar, packed
1 teaspoon cornstarch
1/2 teaspoon cinnamon
1/2 teaspoon lemon juice
1/2 teaspoon vanilla
1 tablespoon maple syrup (optional)
1 tablespoon butter
- In a small pot over medium heat, mix together the cornstarch and the brown sugar.
- Add all of the ingredients except for the butter and stir to combine.
- Bring to a boil and let boil for at least a minute then reduce heat and simmer until apples are tender (about 8 minutes).
- Add the butter at the very end and stir to combine.