Well, I didn't have time to make much of a menu this week, so I picked an easy recipe from Pinterest - The poster typed the directions right into the caption. Here's a picture as it appeared on Pinterest. Looks much better than my pictures. (I'm still figuring out the best way to take photos for the blog).
Defrost some chicken pieces - boneless, skinless. Preheat the oven to 425 degrees F. Mixed a bit of Greek Yogurt (plain) with Parmesan cheese, scoop out over the chicken, and then cover with Panko. Bake for 25 to 30 minutes. No measuring - really just eyeballed it.
Healthy and we both enjoyed them. I steamed some snap peas as a side dish.
Yummy....5 out of 5 stars from my husband and I.
What I wish was better - I wish it looked more appetizing.